Papaya thoran

Ingredients:

Raw papaya     - 2 cups, skinned, cut into small cubes

Water   - ½ cup

Salt to taste

To rough grind :

Coconut scrapings                    - ¾ cup

Turmeric powder                      - 1/3 tsp

Chilli powder                - 1/3 tsp

Jeera                - 1/3 tsp

Garlic flakes                 - 4,5

To season:

Oil                    - 1 tbsp

Mustard seeds              - ½ tsp

Red chilli pieces            - 5,6

Cut onion                     - 1 tbsp

Curry leaves     - a few

Method:

-         Cook the cut papaya pieces with water and salt on medium flame.

-         Add the ground coconut and masalas, cove and keep on low flame for a minute, remove from the  fire.

-         Add the seasoning and mix well.