Broken Wheat Laddu

 

This is an easy to prepare, delicious sweet which tastes similar to boondi laddu.

Ingredients

1 cup broken wheat (for 7 laddus)

2 tbsps ghee

1 cup sugar

1 tbsp raisins

4 cups boiling water

A pinch of food color

¼ tsp cardamom powder

A pinch of nutmeg powder

Instruction

-          Heat ghee in a kadai and add broken wheat. Keep stirring on medium flame till the color changes and aroma comes. Meanwhile put the water to boil.

-          Add the sugar, raisins, and boiling water to the roasted broken wheat. Mix well, cover it, and reduce the flame. In between open and stir it a couple of times.

-          When it is somewhat thickened, add food color, cardamom powder and nutmeg powder.

-          When all the water has evaporated, remove from fire and let it cool.

-          Make laddoos and enjoy!