Small green peas chutney

The small green pea is a seasonal vegetable. It is very good to be added to salads, sautéed with garlic and salt for breakfast, or made into a delectable chutney.

Ingredients:

2 cups shelled green peas

1 green chilli

½ tsp cumin seeds

A pinch of salt

1 ½ tsps sugar

Juice of ½ lemon

Instruction:

-          Put all the ingredients into a mortar and  grind to a rough consistency.

-          Serve with steamed rice or rotis