Wheat flour halwa-1 ( Atta halwa)

I wanted to make an offering for my havan today with atta halwa. Finished preparing it in 20 minutes and then I did havan.  It tasted heavenly, as it always happens when something is taken as a Prasad.

Ingredients

1/3 cup ghee

1 cup wheat flour

1 cup sugar

2 cups water

½ tsp cardamom powder

1 tbsp raisins

5 almonds slivered to decorate

Instruction

• ·         Heat ghee in a kadai or pan, add the wheat flour and keep stirring it continuously on low fire till the flour turns brown and it starts separating from the sides of the pan.
• ·         Add the sugar and mix well.

• ·         Slowly add the water, stirring well to prevent any lump formation.
• ·         Add raisins and cardamom powder.
• ·         Keep stirring it and remove from fire when it reaches halwa consistency.

• ·         Decorate with almond slivers while serving.