Peanut Butter

 

Ingredients

1 cup Roasted peanuts – Can use with skin, skin fully or partially removed

4 tbsps coconut oil

Salt to taste

Jaggery or Honey to taste.

-          Grind peanuts to powder in a blender.

-          Now slowly keep adding coconut oil or peanut oil and running the blender till it becomes liquidy.

-          Add jaggery or honey (I prefer jaggery), a pinch of salt and run the blender.

-          Check the taste and adjust jaggery and salt and tun the blender.

-          Store in air tight bottle. It will stay upto a month.